Kitchen screen
Orders on the pass, not shouted through the hatch.
Every order lands in the kitchen as a ticket, whether it was rung up on the till, ordered on your website or sent from a phone at the table. On a screen, on a printer, or both.
On the pass
Every order, in the order it came in.
Set up an Android tablet as a kitchen screen and it shows the tickets still to cook, instead of a till. It can't take sales or open the drawer, so it's safe to leave on the wall.
Oldest first
Tickets line up in the order they were sent, with how many minutes each one has been waiting.
Colour as they wait
A ticket turns amber when it's been waiting too long and red when it's really late, at the times you choose.
Nothing to misread
Options, notes and seat numbers are shown large on every line. “No onions” is hard to miss.
Done, with an undo
Tap a ticket when it's gone out. Tapped the wrong one? Bring it straight back, even if the connection has dropped.
Through service
Starters now. Mains when the table's ready.
Whether it's a sale at the counter, a round on table 9's bill or a collection order from your website, the kitchen gets a ticket for exactly what's been sent, and not before.
Hold and fire courses
Put each dish on a course as you take the order. Fire the mains with one tap when the starters are cleared.
Every channel, one screen
Till orders, online orders, delivery app orders and orders from the table QR all arrive as the same kind of ticket. No tablet per delivery app on the pass.
A screen for each station
Send each category to its station, grill, fryer or cold, and give each its own screen showing only its part of the order.
The whole table in one place
The expo view gathers every station's dishes for a table, with courses on hold greyed out, and marks the table complete in one tap.
Taken off? The kitchen's told
Remove a dish that's already been sent and a cancellation ticket goes through, so it doesn't get cooked anyway.
No screen? No problem
Printed kitchen tickets, too.
Plenty of kitchens like paper. Tenvelo prints each order on a kitchen printer on your network, with the same options, notes and seat numbers as the screen.
A ticket for each round
Each time a table orders, just the new dishes go through, with the table and the time, so a second round never sends the whole table's order to the back of the queue.
Screen and printer together
Use a screen on the pass and a printer as the backup, or whichever suits the kitchen.
Questions
Questions people ask.
- What is a kitchen display system?
- A screen in the kitchen that replaces paper tickets. Orders appear as they're sent, oldest first, and the kitchen taps each one off when it's gone out.
- What do I need for a kitchen display?
- An Android tablet. Set it up as a kitchen screen and it shows the orders to cook instead of the till.
- Do online and delivery orders go to the kitchen screen?
- Yes. Orders from your website, delivery apps and table QR codes arrive on the same screen as till orders, oldest first.
- Can each station have its own screen?
- Yes. Choose which categories go to which station, and each station's screen shows only its dishes. The expo view brings the whole table back together.
- Can I hold mains until the starters are done?
- Yes. Put dishes on courses as you take the order, and each course only goes to the kitchen when you fire it.
Also in Tenvelo
It all works together.
Tabs and tables
A table plan that shows who's sat where and for how long, tabs any till can pick up, and bookings on the same tables.
- A live table plan
- Tabs shared between tills
- Bookings on the same tables
Online ordering
Your own ordering page, delivery app orders straight into the till and kitchen, and one sold-out tap for every channel.
- Your own ordering page
- Delivery apps, one screen
- Sold out everywhere at once
Hardware
Your own Android tablet, Epson and Star printers and cash drawers today, with Tenvelo terminals coming soon.
- Bring your own Android tablet
- Epson and Star printers
- Tenvelo terminals coming soon
Who uses it
Whatever you run.
Restaurants
A live table plan, courses fired to the kitchen, bookings that open the bill and rounds ordered by QR.
Cafés
Quick through the morning rush, with milk and sizes on one tap, stamp-card loyalty and allergens written down.
Pubs
Tabs any till can pick up, food straight to the kitchen, bookings for Sunday lunch and ordering from the garden.
Bars
Tabs on every till, spirits and mixers on one tap, tips shared by hours and a day that runs past midnight.
Takeaways
Your own ordering page and the delivery apps on one till and kitchen screen, with a pause switch for busy nights.
Bakeries
Quick at the counter, with sold-out items greyed out, recipes for stock and pre-orders taken online.
Market stalls
Keeps selling with no signal, keeps cash and card takings together, and each market's takings separate.
Food vans
Sells in a field with no signal, with prices for each pitch, one-tap sold out and orders taken ahead.
Get started
Set your shop up today.
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